DIBBLE | Plant-based Garlic Aioli 300g
The missing link that serves up all the mouthwatering aroma and creamy satisfaction of garlic aioli, with all the benefits of plant-based food. Dibble Garlic Aioli is allergen and cholesterol-free, contains 28% less fat, and has a reduced water footprint of 88L per jar (when compared to egg-based garlic aioli). This vegan aioli sauce will make taste buds sing when splashed over crispy vegetable tempura or spicy black bean tacos - and they are available online. You’re welcome.
Free From: Egg, Gluten, Dairy, Nuts, GMO, Cholesterol
Vegan Friendly
Shelf Life and Storage:
11 months
Store in a cool, dry place away from direct sunlight.
Refrigerate after opening and use within 4 weeks.
Best Used For: Sweet Potato Fries, Burger, Oven Roasted Cauliflower, Grilled Vegetables.
| Brands (D-I): DIBBLE |
| Classification: Condiments, Spices & Seasonings |
| Color / Pattern / Style / Model: Plant-Based, Dairy-Free |
| Features: Gluten Free |
| Serving Size (g/kg/ml/oz/liter): 300g |