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DESCRIPTION
Lotus Organic Quinoa Flour adds a lightness to baked goods producing a moist end product. Suitable for sweet and savoury baking.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Quinoa Flour is certified organic, non GMO, Vegetarian

DESCRIPTION
Lotus Organic Black Quinoa is the largest, most nutritious quinoa seed and has one of the highest protein contents of any seed. Use in salads, stir fry or as a substitute in rice or couscous dishes.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Black Quinoa is grown 3,900m above sea level, resulting in a larger seed. It is certified organic, gluten free, dairy free, nut free, soy free, wheat free and vegan.

DESCRIPTION
Lotus Organic Red Quinoa is the largest, most nutritious quinoa seed and has one of the highest protein contents of any seed. Use in salads, stir fries or as a substitute in rice and couscous dishes.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Red Quinoa is grown 3,900m above sea level, resulting in a larger seed. It is certified organic, non GMO and vegetarians.

DESCRIPTION
Lotus Organic Tri Colour Quinoa is a blend of black, red and white quinoa. It has one of the highest protein contents of any seed. Use in salad, stir fry or as a substitute in rice and couscous dishes.

FEATURES
Packed in Australia from imported ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Tri Colour Quinoa is Certified Organic, Gluten Free, Non GMO and vegetarians.

Lotus Organic Quinoa has one of the highest protein contents of any seed. Use in salads, stir fries or as a substitute in rice and couscous dishes.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Quinoa is certified organic, gluten free, and suitable for vegan.

DESCRIPTION
Lotus Organic Quinoa Puffs are simply puffed grains of quinoa. They are not refined, so they retain all the nutrients and benefits of the whole grain. Add to cereals and muesli or snack bars and baking.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Quinoa is certified organic, gluten free, a source of protein and fibre and suitable for vegan.

DESCRIPTION
Lotus Organic Arborio Rice is a gluten free, short grain rice that has a firm and creamy texture when cooked. Cooking Arborio rice releases its starch, creating a creamy texture and making it perfect for risottos and arancini balls.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Arborio Rice is certified organic, vegetarian, gluten free, non gmo

DESCRIPTION
Lotus Organic Basmati Rice is a fragrant, gluten free, long grain rice. It has a light, fluffy texture when cooked and readily absorbs the flavours of accompanying dishes such as curries.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Basmati Rice is certified organic, gluten free and vegan.

DESCRIPTION
Lotus Organic Brown Rice Flour is a fine, naturally gluten free flour that is high in fibre. Use in baking and cooking or to coat foods.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Brown Rice Flour creates a perfect crumbly effect whilst baking, making it ideal for shortbread. It is certified organic and vegetarian

DESCRIPTION
Lotus Organic White Rice Flour is made from grinding polished rice in to powder and is an alternative to wheat based flour. Use in cakes, cookies and dumplings.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic White Rice Flour is certified organic, vegetarian, non GMO

DESCRIPTION
Lotus Organic Jasmine Rice is gluten free with a subtle nutty flavour. When cooked it has an aromatic scent and a slightly sticky texture that makes it perfect for fried rice.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Jasmine Rice is certified organic, gluten free, vegetarian and non GMO.

DESCRIPTION
Lotus Organic Brown Rice Puffs are rice kernels that have been steam pressured and formed into puffs. Use in slices, as a crumb on fish or chicken or add milk for a cereal alternative.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Brown Rice Puffs are certified organic, vegetarian and non GMO.

Brand ‘Nature First’

DESCRIPTION
Lotus Organic Brown Rice Syrup, also known as rice malt syrup, is a gluten free sweetener made from fermented rice malt. Use as an alternative to sugar or honey in cooking and baking.

FEATURES
Sourced internationally and packed in Australia. Packaged in a glass bottle.

BENEFITS
Lotus Organic Brown Rice Syrup is certified organic, gluten free, non GMO and vegan.

DESCRIPTION
Lotus Organic Wild Rice is not a true rice but a variety of cultivated wild grass seed. Use in a stir-fry, salad or soup. The grain was historically gathered and eaten in North America.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Wild Rice is actually a grass with a rich nutty flavour. It is certified organic, gluten free, a source of protein and suitable for vegan.

DESCRIPTION
Lotus Organic Rolled Rye Flakes are produced by steaming then rolling the whole rye grain. Use in muesli, cookies, granola and bread.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Rolled Rye Flakes are a good source of protein and dietary fibre. They are certified organic, dairy free, nut free, soy free and vegan.

DESCRIPTION
Experience the superb flavour of Lotus Fine Celtic Sea Salt. This rare and delicate, quality seasoning is hand-harvested by an artisan collective on the shores of Guerande, France. Naturally dried in clay-lined estuary beds, this unrefined salt retains its minerals and is naturally lower in sodium than common salt. Perfect for use as a cooking or finishing salt, Celtic Sea salt graces the kitchens and tables of renowned restaurants across the globe. Add a new quality and dimension of flavour to your food.

FEATURES
Produced in France and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
This salt is 'moist', unrefined and retains the beneficial trace minerals and nutrients of the ocean. Gluten free, vegetarian, non gmo and hand harvested.

DESCRIPTION
Perfect for your salt grinder!
Experience the superb flavour of Lotus Coarse Dried Celtic Sea Salt. This rare and delicate, quality seasoning is hand-harvested by an artisan collective on the shores of Guerande, France. Naturally dried in clay-lined estuary beds, this unrefined salt retains its minerals and is naturally lower in sodium than common salt. Perfect for use as a cooking or finishing salt, Celtic sea salt graces the kitchens and tables of renowned restaurants across the globe. Add a new quality and dimension of flavour to your food.

FEATURES
Produced in France and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
This salt is dried, unrefined and retains the beneficial trace minerals and nutrients of the ocean. Gluten free, vegetarian, non gmo and hand harvested. Perfect for use in your salt grinder.

DESCRIPTION
Experience the superb flavour of Lotus Fine Celtic Sea Salt. This rare and delicate, quality seasoning is hand-harvested by an artisan collective on the shores of Guerande, France. Naturally dried in clay-lined estuary beds, this unrefined salt retains its minerals and is naturally lower in sodium than common salt. Perfect for use as a cooking or finishing salt, Celtic Sea salt graces the kitchens and tables of renowned restaurants across the globe. Add a new quality and dimension of flavour to your food.

FEATURES
Produced in France and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
This salt is 'moist', unrefined and retains the beneficial trace minerals and nutrients of the ocean. Gluten free, vegetarian, non gmo and hand harvested.

DESCRIPTION
Experience the superb flavour of Lotus Fine Celtic Sea Salt. This rare and delicate, quality seasoning is hand-harvested by an artisan collective on the shores of Guerande, France. Naturally dried in clay-lined estuary beds, this unrefined salt retains its minerals and is naturally lower in sodium than common salt. Perfect for use as a cooking or finishing salt, Celtic Sea salt graces the kitchens and tables of renowned restaurants across the globe. Add a new quality and dimension of flavour to your food.

FEATURES
Produced in France and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
This salt is 'moist', unrefined and retains the beneficial trace minerals and nutrients of the ocean. Gluten free, vegetarian, non gmo and hand harvested.

DESCRIPTION
Lotus Fine Sea Salt is made simply by evaporating seawater, with no flowing agents or additives. It is ideal for everyday use and seasoning of most recipes.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Fine Sea Salt retains the beneficial trace minerals and nutrients of the ocean. It is gluten free, non GMO and vegetarians.

DESCRIPTION
Lotus Iodised Sea Salt is an essential mineral that is ideal for maintaining health and thyroid glands. It is ideal for everyday cooking and seasoning.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Iodised Sea Salt is iodised but contains no other additives. It is non gmo and vegetarians.

DESCRIPTION
Lotus Macrobiotic Fine Sea Salt retains the beneficial trace minerals of the ocean. Sun dried, hand harvested and unrefined it is free from flowing agents.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Macrobiotic Fine Sea Salt is gluten free and vegan.

DESCRIPTION
Lotus Hulled Sesame Seeds are the seeds of a flowering plant in the genus Sesamum, also called benne. They are nutty, mild and creamy.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Hulled Sesame Seeds are a good sourced of fibre and protein. They are gluten free and vegan.

DESCRIPTION
LOTUS ORGANIC SHOYU is a natural soy sauce derived from soy beans and wheat.

FEATURES
All our Lotus Asian Sauce are fermented for over 210 days and Non GMO.

BENEFITS
It has a traditional full flavour and is quite thin and clear.

DESCRIPTION
Lotus Organic Rolled Spelt Flakes are rolled grains of spelt. Use wherever you might use rolled oats. Use in biscuits or served as a hot breakfast cereal.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Rolled Spelt Flakes are a good source of fibre and protein. They are certified organic and vegan.

DESCRIPTION
Lotus Organic White Spelt Flour has a nutty flavour and a lower gluten level than other flours. It is high in fibre and low in fat with no added sugar or salt. Use in pasta, bread and muffins.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic White Spelt Flour is easily digestible and has a higher protein content than wheat. It is certified organic, source of protein, vegetarian and non gmo.

DESCRIPTION
Lotus Organic Wholemeal Spelt Flour is a healthier alternative to white spelt flour. It has a nutty flavour and a lower gluten level than other flours. It is high in fibre and low in fat with no added sugar or salt. Use in pasta, bread and muffins.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Wholemeal Spelt Flour is easily digestible and has a higher protein content than wheat. It is certified organic, vegetarian, source of protein, gmo free and source of fibre

DESCRIPTION
Lotus Organic Demerara Sugar is a partially refined brown sugar with a distinctive caramel flavour. Use to replace white sugar as it lends complexity and depth to your baking or sprinkle over the top of muffins, cakes and cookies for a crunchy sweet texture.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Demerara Sugar is certified organic, gluten free, non GMO and vegetarians.

DESCRIPTION
Lotus Organic Rapadura Sugar is unrefined with a unique caramel flavour, fine grain and golden colour. Unlike other sugars, rapadura is never separated from its molasses content, retaining all the vitamins and minerals of sugar cane.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Rapadura Sugar retains the vitamins and minerals of sugar cane, suitable for vegan and gluten free.

DESCRIPTION
Lotus Organic Raw Sugar is minimally processed cane sugar. Use as an alternative to white or brown sugar.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Raw Sugar is certified organic, gluten free, non GMO and vegan.

DESCRIPTION
Lotus Organic Sunflower Kernels are the dehulled kernel of the sunflower seed. Gluten free, eat naturally, roast as a snack or add to trail mixes, salads or a stir fry for a rich nutty flavour.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Sunflower Kernels are a good source of protein, non GMO and vegetarian

DESCRIPTION
LOTUS ORGANIC TAMARI is a natural gluten free soy sauce.

FEATURES
All our Lotus Asian Sauce are fermented for over 210 days and Non GMO.

BENEFITS
It has a darker colour and is slightly thicker in texture with a richer flavour than regular soy sauce.

DESCRIPTION

Lotus Organic Tapioca Flour is a fine, gluten free flour made from milling the cassava root. It can be used as a thickener for soups and gravies or to lighten baked goods such as biscuits and cakes.

FEATURES

Sourced internationally (Thailand) and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS

Lotus Organic Tapioca Flour is certified organic, gluten free, non GMO and suitable for vegetarians.

DESCRIPTION
Lotus Organic Textured Soy Protein is a good source of protein and dietary fibre made from dehydrated soy beans. It mimics the texture of nuggets or chunks of meat, making it an ideal substitute for meat in vegetarian and vegan dishes. It is a quick-to-cook vegan substitute, ideal for Italian bolognaise, Mexican chilli and Asian curries.

FEATURES
Packed in Australia from imported ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Textured Soy Protein is a good source of protein, vegetarian and non gmo.

DESCRIPTION
Lotus Vitamin E Oil, also known as D-Alpha Tocopheryl is a natural oil derived from vegetable oils. Rich and absorbent, apply daily in the evening, to nourish and revitalise the skin. If oil solidifies, immerse bottle in warm water until it returns to liquid form.

FEATURES
Lotus Vitamin E Oil comes in a 15ml glass bottle with a stopper, making it easy to dispense.

BENEFITS
Lotus Vitamin E oil is a topical oil to be used on the skin daily. It helps to nourish and revitalise the skin.

DESCRIPTION
Lotus Organic Wheat Bran is high in fibre and low in fat, with no cholesterol or added sugar. Add to muffins, biscuits and cereal to increase their nutritional value.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Wheat Bran is certified organic, vegetarian and non gmo

DESCRIPTION
Lotus Organic Wheat Grain is low in fat and a good source of protein and dietary fibre. Use in salads, seed bread or cookies.

FEATURES
Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Organic Wheat Grain is certified organic, non gmo and vegetarian

DESCRIPTION
Lotus Xanthan Gum is a corn-based thickener and binder that's essential for gluten free baking. It is high in soluble fibre and unlike other gums, is very stable under a wide range of temperatures.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Xanthan Gum is gluten free, non GMO and vegetarians.

DESCRIPTION
Lotus Xylitol is five percent less sweet than sugar, but it has 40 percent fewer calories and a lower glycaemic index. Derived from plants it can be used in cooking, baking and any recipe that requires sugar.

FEATURES
Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS
Lotus Xylitol is gluten free and vegan.

Details
This Ayurvedic herbal blend has been designed by our naturopath to support and balance the kapha dominant constitution. People who are kapha dominant are typically peaceful, content, stable, grounded, loving and calm. Out of balance this dosha may present as unmotivated, sluggish and lethargic. This blend includes herbs such as Siberian ginseng, Turmeric, Ginger and Cinnamon, traditionally used to stimulate and support stamina and vitality.
The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted.
The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
Ingredients
Certified Organic Ingredients
Ginger (Zingiber Officinale), Turmeric (Curcuma Longa), Siberian Ginseng (Eleutherococus Senticosus), Fenugreek (Trigonella Foenum-Graecum), Cinnamon (Cinnamomum Cassia), Black Pepper (Piper Nigrum)*, Cardamon (Elettaria Cardamomum), Cloves (Syzygium Aromaticum)*.
*Fair trade ingredients.
Directions for Use
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°- 85° and allow to infuse for 3- 5+ minutes. Strain the tea and serve.

Details
This Ayurvedic herbal blend has been designed by our naturopath to support and balance the pitta dominant constitution. People who are pitta dominant are typically of medium build, ambitious, intelligent, passionate leaders and perfectionists. Out of balance this dosha can be prone to becoming hot, jealous, or angry with poor digestion. This blend includes herbs such as Rose, Spearmint, and Cardamom traditionally used to help harmonise, cool and balance.
The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted.
The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
Ingredients
Certified Organic Ingredients
Licorice Root (Glycyrrhiza Glabra), Fennel (Foeniculum Vulgare), Peppermint (Mentha Piperita), Spearmint (Mentha Spicata)*, Cardamom (Elettaria Cardamomum), Rose (Rosa Centifolia), Ginger (Zingiber Officinale), Hibiscus (Hibiscus Sabdariffa).
* Fair trade ingredients
Directions for Use
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°- 85° and allow to infuse for 3- 5+ minutes. Strain the tea and serve.
Warnings
Licorice is not recommended for those who are pregnant, or suffer from hypertension.

Details
This Ayurvedic herbal blend has been designed by our naturopath to support and balance the vata dominant constitution. People who are vata dominant are typically slim, energetic, and creative. Out of balance this dosha may feel anxious and experience poor circulation, mental function and digestion. This blend includes herbs such as Withania, Fennel, Cinnamon and Bacopa, traditionally used to support digestion, mental clarity, circulation and the nervous system.

The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted.

The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
Ingredients

Certified Organic Ingredients
Withania (Withania Somnifera), Ginger (Zingiber Officinale), Cinnamon (Cinnamomum Cassia), Fennel (Foeniculum Vulgare), Licorice Root (Glycyrrhiza Glabra), Chamomile (Matricaria Chamomilla), Bacopa (Bacopa Monniera), Lavender (Lavandula Angustifolia)

Directions for Use
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot orinfuser. Add filtered water at 75°- 85° and allow to infuse for 3- 5+ minutes. Strain the tea and serve.
Warnings

Licorice is not recommended for those who are pregnant, or suffer from hypertension.

Details
Love Tea's naturopath has carefully selected this blend of organic herbs, to help maintain healthy breast milk supply. Fennel, fenugreek and caraway seeds offer therapeutic qualities that have traditionally been used to support healthy lactation and ease digestion for both mother and baby. This gentle and soothing blend offers subtle hints of lemon and fennel, softly balanced with the sweet tones of aniseed.
This blend is caffeine free.
Ingredients:
Certified organic fenugreek, fennel, lemon balm, aniseed, caraway seeds.
Origin:
India, Germany.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75ºc-85ºc and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
This cacao chai offers a blend of traditional chai spices, and fairly traded cacao, from our friends at Loving Earth. The aromatic spices of star anise, cloves, cinnamon and cardamom perfectly compliment cacao, which is rich in antioxidants and magnesium. Offering a smooth and creamy texture, this spicy blend is the perfect combination of chai tea and hot chocolate.

Ingredients:
Certified organic cacao*, black tea*, cinnamon, ginger*, cardamom, turmeric, star anise, cloves*, black pepper*, white pepper*.
*Fair trade ingredients.


Origin:
Peru, Indonesia, Sri Lanka.
Directions for Use
Brewing:
Add 2 teaspoons of tea and half a cup of water to a saucepan, and bring to boil. Simmer for up to 5 minutes. Add half a cup of milk and heat to desired temperature, Strain and sweeten to taste.

Details
This Cacao and Maca blend provides a nutritious and mineral rich drinking chocolate. Native to Peru, these two superfoods have traditionally been used for their wide variety of health benefits and abundant antioxidants, amino acids, magnesium, calcium, and iron. Maca has long been used for its adaptogen properties, helping the body cope with stress and fatigue. Lightly sweetened with coconut nectar, this blend offers a wholesome and earthy hot chocolate alternative.
The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted. The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
Ingredients
Certified Organic Ingredients
Cacao (Theobroma cacao), Maca (Lepidium meyenii), Coconut Nectar (Cocos nucifera), Salt (Sodium Chloride)

Directions for Use
Add a teaspoon of the powder to a cup and add 50ml of boiling water, stirring to dissolve. Fill the cup with heated milk of your choice, stirring to combine. Sweeten further if desired.

Details
Caffeine free chai is an alternative to traditional chai blends, which usually contain black tea. Based on rooibos tea, which is naturally caffeine free, rich in minerals and abundant in antioxidants, this tea is a great option for anyone wanting a chai that can be enjoyed any time of the day. The combination of fresh spices and South African teas offer a unique blend of earthy, slightly nutty and spicy flavours.
This blend is caffeine free.
Ingredients
Ingredients:
Certified organic rooibos*, cinnamon*, honeybush, star anise, cloves*, cardamom*, ginger*, black pepper*, white pepper*.
*Fair trade ingredients.
Origin:
South Africa, Indonesia, China.
Directions for Use
Brewing:
Add 2 teaspoons of tea and half a cup of water to a saucepan, and bring to boil. Simmer for up to 5 minutes. Add half a cup of milk and heat to desired temperature. Strain and sweeten to taste.

Details
Our naturopath has carefully selected this blend of organic herbs, to help support the nervous system. Herbs used in this blend, including chamomile, lemon balm and lavender, have traditionally been used to help relax and calm the nervous system. This is a gentle herbal blend, with subtle hints of mint and lemon, complemented by the soft floral tones of chamomile and lavender.
This blend is caffeine free.
Ingredients
Ingredients:
Certified organic chamomile, peppermint, lemon balm, lavender.
Origin:
India, China, Egypt.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C-85°C and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
A herbal infusion made from the whole flowers of the plant, chamomile has traditionally been used for a range of therapeutic benefits, including the ability to aid digestive function, support the nervous system and help alleviate anxiety. It offers anti-inflammatory properties and supports healthy sleep cycles. Delicate, calming and caffeine free, chamomile offers a subtly sweet and floral flavour.
This blend is caffeine free.
Ingredients
Ingredients:
Certified organic chamomile flowers.
Origin:
Egypt.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C-85°C and allow to infuse for 3-4 minutes. Strain the tea and serve.

Details
We have carefully blended organic rooibos tea with sweet orange essential oil and coconut pieces, offering a healthy, refreshing and fruity tea. Rooibos is naturally caffeine free and is rich in antioxidants and minerals, making this tea a perfect afternoon or evening option. This blend offers a smooth, delicate orange flavour, with subtle hints of citrus and soft notes of coconut.
This blend is caffeine free.
Ingredients:
Certified organic rooibos*, coconut, orange essential oil.
*Fair trade ingredients.

Origin:
South africa.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-4 minutes. Strain the tea and serve. Add milk and sweetener if desired.

Details
Our naturopath has carefully selected this blend of organic herbs, to support healthy cognitive function and memory. Ingredients including gotu kola, bacopa, ginseng and ginkgo biloba, offer therapeutic qualities that have traditionally been used to improve memory, and promote healthy cognitive function. With hints of mint and subtle tones of ginger, this blend offers subtle and refreshing flavours.
Ingredients:
Certified organic gotu kola, bacopa, ginkgo biloba, green tea*, spearmint, siberian ginseng, ginger*.
*Fair trade ingredients.
Origin:
China, Indonesia, Sri Lanka, Egypt.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C-85°C and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Fairly sourced from an estate in the Darjeeling region of north east India, this blend is uniquely name "Phoobsering", after its original native supervisor Phoob Tshering. Grown in a region renowned for exceptional tea, the leaves of this blend are harvested in early spring, and yield a light bodied, pale infusion, with a smooth, slightly musky and lingering floral finish.
Ingredients:
Certified organic darjeeling tea*.
*Fair trade ingredients.
Origin:
Darjeeling, India.
Directions for Use
Brewing:
Place a heaped teaspoon (2g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-4 minutes. Strain the tea and serve.

Details
Love Tea's naturopath has carefully selected this blend of organic herbs, to naturally support detoxification. Herbs used in this blend, including nettle leaf, dandelion and burdock, have traditionally been used to help support healthy function of the liver and kidneys, and aid the clearance of toxins. This is an earthy and grounding blend, offering grassy notes of nettle, with hints of sweet fennel and ginger.
This blend is caffeine free.
Ingredients:
Certified organic dandelion root, ginger*, licorice root, burdock root, nettle leaf, fennel.
*Fair trade ingredients.
Origin:
India, Sri Lanka.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C-85°C and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Our naturopath has carefully selected this blend of organic herbs, to help support healthy digestive function. Including fennel, aniseed and lemon balm, this botanical blend offers therapeutic qualities that have traditionally been used to support and repair the digestive system. This is a gentle, refreshing and soothing tea, offering a sweet mint base, which is perfectly balanced with a vitalising zest of ginger.
This blend is caffeine free.
Ingredients:
Certified organic ginger*, licorice root, aniseed, lemon balm, fennel, chamomile.
*Fair trade ingredients.
Origin:
Egypt, Sri Lanka, India.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
This is a blend of premium quality Ceylon black tea with the essential oil of bergamot, harvested from the Calabrian region in southern Italy. The two ingredients are carefully hand blended and then left to sit, to allow the natural oils to delicately infuse together. The bergamot oil has a refreshing and vibrant flavour, that is seamlessly balanced with the muscatel tones of Ceylon black tea.
Ingredients:
Certified organic Ceylon black tea*, bergamot essential oil.
*Fair trade ingredients.
Origin:
Sri Lanka, Italy.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 85°-95° and allow to infuse for 3-4 minutes. Strain the tea and serve.

Details
With exceptional taste, served black or with milk, this blend of high grown, quality Ceylon tea is our choice for a premium black tea. Grown in the Uva province in Sri Lanka and fairly traded with local growers, this blend is a combination of mid and small leaf tea. It offers a delicate balance of sweet muscatel body with a fresh and enlivening finish, making this the perfect breakfast tea.
Ingredients:
Certified organic ceylon black tea*.
*Fair trade ingredients.
Origin:
Uva province, Sri Lanka.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 85°-95° and allow to infuse for 3-4 minutes. Strain the tea and serve. Add milk and sweetener if desired.

Details
Our naturopath has carefully selected this blend of organic herbs, to help support natural conception and increase your fertility potential. Red clover, chaste tree and raspberry leaf, have traditionally been used to support hormonal balance, regulate the menstrual cycle and support reproductive health. This delicate blend offers a softly sweet and earthy flavour, with subtle tones of refreshing mint.
This fertility blend was designed to help regulate the menstrual cycle and assist with natural conception, as a natural alternative prior to attempting IVF treatment. We do not recommend using this blend in conjunction with IVF treatment, as the effects on the hormonal system may interfere with the treatment, at a time when hormones must be strictly controlled and monitored.
This blend is caffeine free.
Ingredients:
Certified organic chaste tree berry, peppermint, licorice root, shativari, raspberry leaf, red clover, nettle leaf.
Origin:
India, Egypt, Hungary.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-5+ minutes. Strain the tea and serve.
Warnings
Cautions:
We do not recommend using this blend in conjunction with IVF treatment, as the effects on the hormonal system may interfere with the treatment, at a time when hormones must be strictly controlled and monitored.
This blend is not recommended for women with elevated prolactin levels or hypertension.
If you become pregnant, we recommend you discontinue drinking this tea.

Details
Floral Love offers a stunning collection of delicate flowers and herbs that have been carefully blended to create a blissful assortment of colour and flavour. The botanical beauty of rose, chamomile, lavender and calendula, offer therapeutic benefits for the nervous system and complexion. This blend is slighly fruity with subtle hints of citrus, and a well balanced variety of refreshing floral tones.
This blend is caffeine free.
Ingredients:
Certified organic rose, chamomile, rose hips, calendula, lavender, cornflower°.
°Wild crafted.
Origin:
Egypt, India.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-4 minutes. Strain the tea and serve.

Details
In a unique take on a traditional favourite, this combination of Ceylon black tea and floral petals is perfectly complimented by refreshing citrus tones of bergamot essential oil. These ingredients have been carefully hand blended and then left to sit, allowing the natural oils to delicately infuse together. With subtly sweet and floral tones, this is a pleasant and distinctive earl grey option.
Ingredients:
Certified organic Ceylon black tea*, rose, cornflower°, bergamot essential oil.
*Fair trade ingredients.
°Wild crafted.
Origin:
Sri Lanka, India.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-4 minutes. Strain the tea and serve.

Details
Sourced directly from India, this ginger tea is made from dried organic ginger root and offers an invigorating, warming and caffeine free herbal tea. Ginger has long been associated with herbal medicine and has traditionally been used to help reduce inflammation, support circulation and aid digestive function. Enjoy this tea on its own or add it to your favourite tea blend for additional zest.
The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted. The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
Ingredients
Certified Organic Ingredients
Ginger (Zingiber officinale)
Directions for Use
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°- 85° and allow to infuse for 3- 5+ minutes. Strain the tea and serve.
Iced Tea
Brew the tea following the brewing instructions above, then chill the brewed tea in the fridge.
Once chilled, serve over ice and add fresh fruit, mint or your chosen garnish.

Details
Love Tea organic Golden Spice is a powdered golden blend of revitalising aryvedic spices. Based on fairly traded turmeric, pepper and cinnamon, these invigorating spices are rich in antioxidants and offer an extensive range of health benefits. These ingredients have traditionally been used to reduce inflammation, aid circulation, support digestive function, and improve vitality. This blend of fresh spices is balanced by subtle and smooth hints of cinnamon.
This blend is caffeine free.
The Love Tea range is certified organic, fairly traded, completely biodegradable and hand packed in Melbourne.
Ingredients:
Certified organic turmeric, cinnamon, black pepper*.
*Fair trade ingredients.
Origin:
Indonesia, Sri Lanka.
Directions for Use
Brewing:
Add 1/2 teaspoon of Golden Spice tea and half a cup of water to a saucepan, and bring to boil. Simmer for 1-3 minutes. Add half a cup of milk and heat to desired temperature. Sweeten to taste.

Details
This full leaf variety of certified organic green tea is organically grown in the Hunan province of south central China. Often referred to by its common name Chunmee, we fairly source this tea directly from the growing cooperative in this region. Abundant in antioxidants, it has a bold and balanced green tea flavour, with subtle hints of smokiness, reminiscent of the pan firing process it undergoes in production.
The Love Tea range is certified organic, fairly traded, completely biodegradable and hand packed in Melbourne.
Ingredients:
Certified organic Chunmee green tea*.
*Fair trade ingredients.
Origin:
Hunan province, China.
Directions for Use
Brewing:
Place a heaped teaspoon (2g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 70°-80° and allow to infuse for 2-3 minutes. Strain the tea and serve.

Details
Our naturopath has carefully selected this blend of organic herbs, to help support healthy immune function. Herbs including echinacea root, ginger and rose hip have traditionally been used to support and strengthen the immune system. This holistic blend has a grounded, earthy flavour, with subtle hints of sweet licorice and vitalising elements of zesty ginger and fresh lemongrass.
This blend is caffeine free.
Ingredients:
Certified organic echinacea, rose hip, ginger*, licorice root, lemongrass, nettle leaf, lemon balm*.
*Fair trade ingredients.
Origin:
India, Hungary, Germany, The Netherlands.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
A fragrant selection of jasmine flowers have been hand picked and left to infuse on a bed of green tea. This blend offers a refreshing alternative to traditional green tea, with subtle floral tones of jasmine and all the health benefits of a regular green tea. This delicate blend can be steeped multiple times, revealing unique flavours with each steeping.
Ingredients:
Certified organic jasmine green tea.
Origin:
China.
Directions for Use
Brewing:
Place 1 pyramid into a cup (250ml) and add boiling, filtered water at 75°-85°. Allow to infuse for 3-4 minutes, and then remove the bag and serve.

Details
Directly sourced from the Hunan province in China, jasmine pearl's, sometimes referred to as Buddha's tears, are individually hand rolled to form their unique shape. When infused with water, each pearl slowly unfurls, releasing its distinct flavour. With soft floral tones of jasmine, and a clean, balanced green tea body, this is a remarkable tea that can be steeped multiple times, revealing subtle and unique flavours.
Ingredients:
Certified organic jasmine pearl tea.
Origin:
Hunan province, China.
Directions for Use
Brewing:
This tea can be brewed in a tea pot, or a cup. Place 3-5 pearls into a cup. Add filtered water at 75°C-85°C and allow to infuse for 2-3 minutes. The pearly will gently unfold in the bottom of the cup. Leave or remove the tea and serve.

Details
Sourced directly form the plantation, both the ginger and lemongrass are full of flavour, and offer a light and uplifting herbal infusion. This naturally caffeine free blend can help relieve indigestion and calm an upset stomach. Refreshing lemongrass is perfectly balanced by the zest of ginger, offering an invigorating herbal tea. This smooth blend can be served hot, or chilled over ice, with a slice of lemon.
This blend is caffeine free.
Ingredients:
Certified organic lemongrass, ginger*.
*Fair trade ingredients.
Origin:
Sri Lanka.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
A refreshing blend of organic licorice root and spearmint, this blend offers a range of health benefits. Licorice root has traditionally been used to help support the adrenal glands and the respiratory system, and aid digestive function. This smooth blend has a fresh, minty flavour, with a naturally sweet after taste from the licorice root. It is naturally caffeine free and can be consumed any time of the day.
This blend is caffeine free.
Ingredients:
Certified organic licorice root, spearmint.
Origin:
India, Egypt.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 4-5 minutes. Strain the tea and serve.

Details
Our naturopath has carefully selected this blend of organic herbs, to support healthy liver function and aid detoxification. Ingredients include St Mary's Thistle, schizandra and dandelion, offer therapeutic qualities that have traditionally been used to repair and protect the cells of the liver and aid the clearance of toxins. This blend offers a smooth, refreshing taste, with subtle hints of mint and hibiscus.
This blend is caffeine free.
Ingredients:
Certified organic schizandra, dandelion root, St Mary's thistle, spearmint, ginger*, hibiscus.
*Fair trade ingredients.
Origin:
Egypt, Sri Lanka.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Matcha is a powdered green tea and has been used in Japanese tea ceremonies for hundreds of years. Rich in antioxidants, Love Tea organic matcha offers amazing benefits including a mildly uplifting effect, due to its caffeine content, which is slowly released, providing a more consistent release of energy. Love Tea certified organic Matcha Tea is superior grade matcha with an emerald green appearance and a sweet grassy taste, with a delicate and creamy texture.
Ingredients:
Certified organic Japanese matcha tea.
Origin:
Shizuoka prefecture, Japan.
Directions for Use
Brewing:
Gently sift 1-2 grams (1/2-1 tsp) of matcha into a bowl. Add 40-100ml of hot water to the bowl at approximately 70°C-80°C. Whisk matcha and water together in a steady back and forward motion. Gently pop any large bubbles with your whisk, and enjoy.

Details
Our naturopath has carefully selected this blend of organic herbs, to help support healthy metabolism. Cinnamon and gymnema offer therapeutic benefits, that have traditionally been used to support healthy metabolic function, stabilise blood sugar levels, and help curb sugar cravings. This tea offers a slightly sweet flavour, with subtle hints of earthy cinnamon and mint.
Ingredients:
Certified organic cinnamon, gymnema, green tea*, peppermint, licorice root.
*Fair trade ingredients.
Origin:
China, Indonesia, Sri Lanka, Egypt.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Our naturopath has carefully selected this blend of organic herbs, to offer relief from morning sickness, during the early stages of pregnancy. Peppermint, cinnamon and ginger have traditionally been used to support digestive function, reduce nausea, and balance blood sugar levels. Subtle tones of lemon balm offer nervous system support to calm your mind and body. Love Tea organic Morning Wellness loose leaf tea is a delicate, refreshing blend, with hints of mint and ginger.
This blend is caffeine free.
The Love Tea range is certified organic, fairly traded, completely biodegradable and hand picked in Melbourne.
Ingredients:
Certified organic peppermint, cinnamon, ginger*, lemon balm.
*Fair trade ingredients.
Origin:
Egypt, Indonesia, Sri Lanka.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
In Morocco, it is custom to serve guests mint tea on their arrival. In honour of this tradition, we have combined organic spearmint and peppermint, and blended them with gunpowder green tea, offering a lively and refreshing taste. The subtle mint tones are perfectly balanced with the bold flavours of gunpowder green tea. Love Tea organic Moroccan Mint tea can also be served chilled with a slice of lemon on ice.
Ingredients:
Certified organic gunpowder green tea, spearmint, peppermint.
Origin:
Egypt, China.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-4 minutes. Strain the tea and serve.

Details
Oolong is a semi-oxidised tea, which is known for its rich character and pleasant lasting aftertaste. Often referred to by its common name Hong Wu-Long, Love Tea Oolong tea is directly sourced each year from a cooperative in the Fujian province of south east China. Reminiscent of hazelnuts, it is a dark, roasted style of oolong tea, which offers a full bodied and savoury flavour that lingers on the palate.
This variety of Oolong is darker and more bold in colour and flavour.
The Love Tea range is certified organic, fairly traded, completely biodegradable and hand picked in Melbourne.
Ingredients:
Certified organic Hong Wu-Long tea.
Origin:
Fujian province, China.
Directions for Use
Brewing:
Place a heaped teaspoon (2g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 70°-80° and allow to infuse for 2-3 minutes. Strain the tea and serve. This tea can be steeped multiple times.

Details
Chai, also known as masala chai, originated in India in the early 20th century, and literally means "spiced tea". Our original chai blend has a wide range of health benefits. it is full of revitalising ayurvedic spices, traditionally used to support circulation and aid the digestive system. It offers a delicious variety of traditional chai flavours with a well balanced blend of fresh spices, and the highest quality Ceylon tea.
Ingredients:
Certified organic black tea*, cinnamon, star anise, cloves*, cardamom*, ginger*, white pepper*, black pepper*.
*Fair trade ingredients.
Origin:
Sri Lanka, Indonesia, India.
Directions for Use
Brewing:
Add 2 teaspoons of tea and half a cup of water to a saucepan, and bring to boil. Simmer for up to 5 minutes. Add half a cup of milk and heat to desired temperature. Strain and sweeten to taste.

Details
First discovered in the Middle East and Europe, peppermint tea has long been used for its therapeutic benefits. Peppermint has traditionally been used to treat a wide range of ailments, including nausea, calming an upset stomach and indigestion. Sourced directly from a cooperative in Egypt, Love Tea certified organic Peppermint tea has a refreshing, delicate and cooling flavour, perfect served either hot or cold.
This blend is caffeine free.
Ingredients:
Certified organic peppermint tea.
Origin:
Egypt.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-4 minutes. Strain the tea and serve.

Details
Our naturopath has carefully selected this blend of organic, nourishing herbs, to offer support during the second and third trimesters of pregnancy. Lemon balm, nettle leaf and chamomile, offer therapeutic qualities that have traditionally been used to support digestive function, nourish the nervous system, and offer a range of minerals and nutrients. Love Tea organic Pregnancy Tea is a holistic blend offering a delicate floral flavour with tones of mint and ginger.
This blend is caffeine free.
The Love Tea range is certified organic, fairly traded, completely biodegradable and hand packed in Melbourne.
Ingredients:
Certified organic peppermint, chamomile, ginger*, lemon balm, nettle leaf.
*Fair trade ingredients.
Origin:
Egypt, India, Hungary, Germany.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75ºc-85ºc and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Our naturopath has carefully chosen this herbal tea to help with a mother's preparation for birth in the third trimester of pregnancy. Raspberry leaf has been traditionally used during the later stages of pregnancy to strengthen and tone the uterus, in preparation for childbirth. Raspberry leaf is nutrient rich, and can also be taken post birth to help promote healthy recovery. Love Tea organic Raspberry Leaf loose leaf herbal tea offers a gentle and earthy flavour.
This blend is caffeine free.
The Love Tea range is certified organic, fairly traded, completely biodegradable and hand packed in Melbourne.
Ingredients:
Certified organic raspberry leaf.
Origin:
Bosnia.
Directions for Use
Brewing:
Place a heaped teaspoon (2 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75ºc-85ºc and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Our naturopath has carefully selected this blend of organic herbs, to offer support for the respiratory system. Herbs used in this blend including echinacea, elderflower and turmeric, have traditionally been used to help protect and soothe the lining of the respiratory tract, reduce the duration and severity of a cough, or a cold and support healthy respiratory function.
A gentle and soothing herbal blend.
Ingredients
Elderflower – Sambuccus Nigra (hero ingredient)
Peppermint – Mentha Piperita
Ginger – Zingiber Officinale
Licorice Root – Glycyrrhiza Glabra
Echinacea – Echinacea Purpurea
Turmeric – Curcuma Longa
Marshmallow root – Althea Officinalis
Directions for Use
Brewing instructions:
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C- 85°C and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Also known as red tea, or bush tea, rooibos is native to the western cape province of South Africa. Rooibos tea is naturally rich in powerful antioxidants and a wide range of minerals including calcium, magnesium, and zinc. Naturally caffeine free, it is a popular alternative to black tea, perfect any time of day. Beautiful served on its own, or with milk, this full bodied tea offers an exceptionally smooth, sweet and slightly nutty flavour.
This blend is caffeine free.
Ingredients:
Certified organic rooibos*.
*Fair trade ingredients.
Origin:
South Africa.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-4 minutes. Strain the tea and serve. Add milk and sweetener if desired.

Details
Our naturopath has carefully selected this blend of organic herbs, to help support healthy, clear skin. Herbs used in this blend, including calendula, red clover and burdock root have traditionally been used to help reduce inflammation, improve clearance of toxins, and filter impurities from the skin and blood. This is a light and refreshing blend of earthy botanicals, balanced with tones of mint.
This blend is caffeine free.
Ingredients:
Certified organic spearmint, burdock root, echinacea, calendula, red clover.
Origin:
Egypt, India.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75ºc-85ºc and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Our naturopath has carefully selected this blend of organic herbs, to help support a deeper, more rejuvenating sleep cycle. Herbs used in this blend, including passion flower, valerian and lavender, have traditionally been used to support the nervous system, aid relaxation and improves sleep quality. The certified organic tea is a gentle, comforting blend of earthy botanicals, which offers a smooth, slightly sweet and refined mint finish.
This blend is caffeine free.
Ingredients:
Certified organic valerian root, licorice root, spearmint, chamomile, passionflower, lavender.
Origin:
Egypt, India, Poland, China.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75ºc-85ºc and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Our naturopath has carefully selected four of our favourite organic teas, from the Love Tea Traditional range. This unique selection offers something for everyone, from a traditional English Breakfast, to a smooth Green Tea and a classic French Earl Grey, to a fruity White Rose Goji. Each blend has been fairly sourced from a range of growing communities around the world specifically selected for its exceptional quality and balanced flavour.
This box includes two individually wrapped sachets of each of the following blends:
English Breakfast
French Earl Grey
Green Tea
White Rose Goji
Ingredients
Ingredients:
Black tea, rose petals, cornflower, green tea, goji berries, bergamot oil, hibiscus petals, rose hips.

Details
Our naturopath has carefully selected this blend of organic herbs, to reduce inflammation throughout the body. Herbs including turmeric, black pepper and cinnamon, have traditionally been used synergistically to help reduce inflammation, improve circulation and offer powerful antioxidant properties. This blend has a warming and naturally stimulating quality, with sweet hints of honey bush and cinnamon.
This blend is caffeine free.
Ingredients:
Certified organic turmeric, cinnamon, rooibos*, ginger*, black pepper*.
*Fair trade ingredients.
Origin:
Sumatra, Sri Lanka, South Africa.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Our naturopath has carefully selected this blend of organic herbs, to restore vitality and support energy production. Siberian ginseng, rhodiola, and astragalus, offer therapeutic qualities, that have traditionally been used to enhance energy production, reduce fatigue, and help support physical endurance. This holistic and harmonizing tonic offers a balanced flavour of sweet and zesty herbs.
Ingredients:
Certified organic rhodiola, astragalus, licorice root, siberian ginseng, green tea*, spearmint, ginger*.
*Fair trade ingredients.
Origin:
China, Indonesia, Sri Lanka, Egypt.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Our naturopath has carefully selected four of our favourite teas, from the Love Tea Wellness range. This unique selection of organic herbal blends has been thoughtfully designed to offer an array of therapeutic benefits, focusing on supporting sleep quality, aiding relaxation, assisting digestive function and supporting detoxification. These earthy botanical blends offer subtle, sweet and deliciously refreshing flavours.
This box includes two individually wrapped sachets of each of the following blends:
Sleep
Skin Glow
Digestive
Detox
Ingredients:
Valerian root, licorice root, spearmint, chamomile, passion flower, lavender, burdock root, echinacea, calendula, red clover, peppermint, ginger, aniseed, lemon balm, fennel, dandelion, nettle leaf.

Details
This is a botanical blend of white tea, delicate flowers and naturally sweet goji berries. Individually hand gathered, white tea is the new young leaves from the camellia sinensis plant. It is renowned for its high antioxidant content, and has less caffeine than green tea. Hibiscus flowers, rose petals, and rose hips bring this beautiful blend to life, offering a clean body, with a light, refreshing flavour.
Ingredients:
Certified organic white tea, rose, rose hips, goji berries, hibiscus.
Origin:
India, China.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 65°-75° and allow to infuse for 3-4 minutes. Strain the tea and serve.

Details
This snow bud organic white tea is directly sourced from a growing cooperative in the Fujian province of China. It is a blend of buds and only the newest leaves, which are individually gathered by hand and dried in the early days of spring. White tea is renowned for its high antioxidant properties and low caffeine content. White Tea organic loose leaf is a pure and light tea with a very delicate body and a clean, slightly sweet aroma.
The love tea range is certified organic, fairly traded, completely biodegradable and hand packed in Melbourne.
Ingredients:
Certified organic snow bud white tea.
Origin:
Fujian province, China.
Directions for Use
Brewing:
Place a heaped teaspoon (2g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 65°-75° and allow to infuse for 3-4 minutes. Strain the tea and serve.

Details
Our naturopath has carefully selected this blend of organic herbs, to help support women's health. Herbs used in this blend, including red clover, sage and lemon balm, have traditionally been used to support the nervous system, help regulate hormonal balance, and reduce the severity of hot flushes. This holistic blend offers a refreshing mint flavour, with delicate hints of lemon, sage and soft lavender.
Ingredients:
Certified organic sage, peppermint, licorice root, red clover, lavender, lemon balm.
Origin:
Egypt, China, Germany, India.
Directions for Use
Brewing:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°-85° and allow to infuse for 3-5+ minutes. Strain the tea and serve.

Details
Yerba Mate offers an uplifting quality with a vegetal, earthy and slightly toasty flavour.
Yerba Mate is an organic, green variety of yerba Mate leaf which is sourced from Brazil. There are no other ingredients or additives in this product. Native to South America, yerba mate was traditionally consumed by the indigenous Guarana and Tupi peoples for its high caffeine content and rich antioxidant properties. Caffeine has a stimulating effect on the nervous system and can support energy production, vitality and mental clarity.
The naturally occurring caffeine content in a cup of yerba mate tea is approximately 80mg per cup, which is slightly less than the caffeine content in a cup of coffee. However, it is commonly reported that many of the negative effects often experienced from the caffeine in coffee, such as anxiety, energy slumps and poor sleep quality, are not experienced after yerba mate.
The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted. The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
The presence of polyphenols offers abundant antioxidant properties. This powerful antioxidant content and naturally occurring caffeine content, have been linked with yerba mate''straditional use in supporting the immune system, and stimulating the central nervous system. It has also traditionally been used to support energy production, mental focus and memory, and to enhance physical performance. It is best enjoyed in the morning, to ensure the stimulating effect and caffeine content are utilised before the evening.
Ingredients
Yerba Maté (Ilex paraguariensis)
Sourced from Brazil. Hand packed with care in Victoria, Australia.
Directions for Use
Place a heaped teaspoon (2 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°- 85° and allow to infuse for 3-4 minutes. Strain the tea and serve.

Details
We have carefully blended yerba mate with hibiscus, cinnamon and mint, offering an uplifting blend perfect for inclusion in your morning routine. Yerba mate has a high caffeine and powerful antioxidant content. Caffeine has been shown to support energy production, mental clarity and vitality. Refreshing mint and soft fruity notes of hibiscus pair perfectly with toasty yerba mate, in this earthy, invigorating blend.
Ingredients
Certified Organic: Yerba Maté, Hibiscus, Peppermint, Spearmint, Cinnamon

Certified Kosher. Lovin' Body Certified Organic Raw Cacao Drinking Hot Chocolate is one of the most pure and enjoyable chocolate experiences you will find. Smooth and delicious, this delicacy finishes with an amazing flavour sure to leave your tastebuds satisfied. Your body will also be grateful for the amazing health benefits of raw and organic cacao. Enjoy this full-flavoured drink on its own or with marshmallows.

Certified Kosher.Lovin' Body Certified Organic Raw Cacao Drinking Hot Chocolate with Superfoods is one of the most pure and enjoyable chocolate experiences you will find. Smooth and delicious, this delicacy finishes with an amazing flavour sure to leave your tastebuds satisfied. Your body will also be grateful for the amazing health benefits of raw and organic cacao, maca, turmeric and cinnamon powders. Enjoy this full-flavoured drink on its own or with marshmallows.

DESCRIPTION
Developed by T. P. Lucas over 100 years ago, Lucas Papaw Ointment is a popular and effective ointment that is loved for its ability to sooth and moisturise. Consider Lucas' Papaw as your handy go to ointment for relief and cleansing, it's more than just a lip balm.
Every day, thousands of users of Lucas' Papaw Ointment enjoy the benefits of its ability to relieve and cleanse. The ointment has antibacterial and antimicrobial properties and can be used as a local topical application.
With so many uses and applications, it is always great to have a 75g or 200g red jar of Lucas' Papaw Ointment handy in the home. Or, carry some with you on the go in the convenient 25g red tube. You can also keep our 15g tube in your pocket, purse or handbag.

FEATURES
Made in Australia from 100% Australian fresh papaw

Carica Papaya 39mg/g Fresh Fermented Fruit - The papaya used in Lucas' Papaw Ointment is Queensland grown fresh fruit

Base Pharmaceutical Grade Petroleum Jelly and Wax - Our product does not contain polyplasdone, polyvinylpyrrolidone, talc, shellac, palm oil, glycerin or sodium lauryl sulphate

Gum Balsam Peru - A minute amount of Gum Balsam Peru is used as a perfume in Lucas' Papaw Ointment

Quality You Can Count On! All Lucas' Papaw Ointment produced is stringently tested to ensure it is of the highest quality

BENEFITS
Lucas' Papaw Ointment is commonly used to treat minor open wounds and helps heal and sooth inflamed, chapped or broken skin. It can be used as an aid for healing splinters and thorns, minor burns and scalds, sunburn, gravel rash, cuts and minor open wounds. Using Lucas' Papaw Ointment on wounds will speed up the healing process allowing your skin to recover more quickly.

As a Nappie Rash Cream, it soothes sensitive skin and heals rashes, while acting as a gentle yet effective barrier to protect babies' delicate skin from nappy rash, dryness and irritation. It works by protecting the skin from prolonged periods of moisture, as well as the healing enzymes in papaws working to soothe and restore the already affected areas. It has also won buyers' choice awards for baby products in previous years.

Sports injuries such as chafing and grazing are very common in a lot of sports such as running, cycling, long distance swimming and team sports. Lucas' Papaw Ointment can be used as barrier to prevent or soothe chafing. It is also an effective healing agent for those grazes and small cuts that are sometimes part of sports.

Lucas' Papaw Ointment is an ideal topical application for lasting relief from irritation such as mosquito bites and other non-venomous insect stings and bites. Lucas' Papaw Ointment soothes and takes the itch and pain of the sting away. Lucas' Papaw Ointment is also commonly used to sooth a range of minor burns such as sunburn and superficial small area scalds and cooking injuries.

Details
The ointment has antibacterial and antimicrobial properties and can be used as a local topical application on the following:

Minor Burns & Scalds
Sunburn
Gravel Rash, Cuts & Minor Open Wounds
Nappy Rash & Chafing
Insect Bites
Splinters & Thorns
Boils
Dry and cracked skin
Pimples
All Lucas’ Papaw Ointment produced is stringently tested to ensure it is of the highest quality. Their commitment to quality is total. The manufacturing process is in complete compliance with the Code of Good Manufacturing Practice as administered by the Therapeutic Goods Administration (TGA). The ointment is prepared in an extremely clean environment to ensure it is free from impurities. Great care is taken with the ingredients and manufacturing process we use so that you can trust the red tubs and tubes every time!
Local topical application for minor burns and scalds, sunburn, gravel rash, cuts and minor open wounds, insect bites, splinters and nappy rash.
The ointment helps to relieve and cleanse.

Ingredients
Ingredients:
Carica Papaya 39mg/g Fresh Fermented Fruit
Potassium Sorbate 0.1mg/g (which acts as a preservative.)
Base - Carcinogen-Free Pharmaceutical Grade Petroleum Jelly and Wax
Gum Balsam Peru (minute amount as perfume)

Our product does not contain polyplasdone, polyvinylpyrrolidone, talc, shellac, palm oil or sodium laurel sulphate.

Directions for Use
Local topical application.
Store below 30°

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